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Spyglass

Two-pan wide Electric Deck Ovens

American Baking Systems has a complete line of modular electric deck ovens for all types of bakeries. You can depend on solid construction, easy operation, and efficiency with our ovens.

4-deck-2-pan-wide-modular-electric-deck-ovenThe ABSEDO-284 model is a 4-deck tall, 2-pan wide modular electric deck oven that gets the job done:
  • Ceramic stone baking soles
  • Top and bottom heat controls
  • Lighted ovens
  • Timer and steam systems come standard
  • Vienna-style doors to minimize burns
  • 8 pan capacity  (18×26).
  • ETL and ETL-S approvals

Brochure    Manual     Cut Sheet

3-deck-2-pan-wide-modular-electric-deck-ovenThe ABSEDO-283 model can handle up to 6 pans at a time with 3 decks:
  • Modular electric operation
  • Ceramic stone baking soles
  • Top and bottom heat controls
  • Light, timer, steam come standard
  • Vienna-style doors keep employees safe
  • ETL and NSF approvals
  • 3 decks, 2-pans per deck (18×26).

Brochure    Manual    Cut Sheet

2-deck-2-pan-wide-modular-electric-deck-ovenThe ABSEDO-282 model can hold up to 4 pans at a time. Its modular nature means your bakery can grow and change with ease:
  • 2 decks, 2 pans per deck (18×26).
  • Ceramic stone baking soles
  • Top and bottom heat controls
  • Timer, light, and steam comes standard
  • ETL and NSF approvals
  • Vienna-style doors for safety

Brochure     Manual    Cut Sheet

2-deck-2-pan-modular-electric-deck-ovenThe ABSEDO-281 model can 2 pans at a time. Its modular nature means your bakery can grow and change with ease:
  • 1 deck, 2 pan capacity (18 x 26).
  • Ceramic stone baking soles
  • Top and bottom heat controls
  • Timer, light, and steam comes standard
  • ETL and NSF approvals
  • Vienna-style doors for safety