Bloemhof

The Bloemhof 860/860L model moulds small batches for shops and supermarkets who what a trouble-free, simple, and safe operation:

• Great for breadsticks, pan breads, hot dog, hoagie rolls, and baguettes (L model only)
• Interchangeable pressure plates for quick change
• Easily run by one employee

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The Bloemhof Simplex 4-24BL2 is a sheeter/moulder we’ve imported from a Netherland-Canada business. It is unrivaled in the industry for its reliability and simplicity:

• Use as a sheeter or moulder by changing pressure plates
• Converts quickly and easily
• Great for traditional breads, as well as sweet doughs and pizzas
• Up to 4 pounds capacity

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The

Bloemhof BM-42 

duplicates hand moulding for successful production of artisan round breads:

• Great for all artisan type loaves
• High hydration doughs handles easily
• 7-36 oz capacity (with quick, easy adjustments)
• Can be fed by a bread plant
• Simple operation

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The Bloemhof Simplex 4-24BL2 forms Bolillos quickly and easily with this model:

• Can be fed by hand or a bread plant
• Able to be fitted for two-at-a-time forming
• Produces thousands of Bolillos an hour with minimal employee training
• Adjustable so it can be run as a standard sheeter/moulder

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